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Crispy tofu stick Tossed with candy chilli and soy sauce with selfmade hummus and avocado beneath
* 200g. Tofu
* 1 tablespoon flour
* four tablespoon plant milk
* Panko bread crumbs
* Oil for frying
* Sesame seeds
Dry the tofu in towels till extra liquid is absorbed. Lower the tofu in finger sticks and prepare dinner on a pan in olive oil. Cook dinner a couple of minutes till golden and funky down.
Cowl the sticks in batter (flour combined with plant milk), and bread crumbs. Deep fry the tofu sticks in batches for 1-2 minutes or till golden and crisp on all sides. Take away and drain on a wire rack and drizzle with sesame seeds.