Dinner Bag

To Get Our new 298 Scrumptious Vegan Recipes, Go to BIO . . Celebrating Friday w…

πŸ₯‘πŸ… To Get Our new 298 Scrumptious Vegan Recipes, Go to BIO vegan.each day.recipes
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Celebrating Friday with BBQ Tofu!
by janetsmunchmeals
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πŸƒ flavorful, versatile and tremendous easy. You may pair the tofu along with your alternative of greens and/or noodles for an ideal meal πŸ˜‹
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The sauce actually permeates the tofu and will get a bit caramelized πŸŽ‰πŸ˜‹ Yow will discover gochujang sauce on-line or in most grocery shops. It is so tangy and flavorful. πŸŒΏπŸŽ‰
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Wishing you an ideal weekend (this week was sooo quick for me😜)πŸŒΏπŸƒ
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2/three package deal additional agency natural tofu, drained and pressed properly to take away water
1 tsp oil
1.5 cups steamed broccoli florets reduce into small items
1 cup edamame
1 cup cooked noodles
Cilantro, sauteed mushrooms, sesame seeds, scallions, crimson chili flakes for garnish

Sauce:
2 tbsp gochujang sauce
1 tbsp rice vinegar
1 tsp water
1.5 tbsp agave or maple syrup
1/four tsp garlic powder
1 tsp sesame oil
1 tbsp darkish soy sauce

Reduce tofu into skinny items. Add oil to a big pan and place tofu so the items are usually not overlapping. It’s possible you’ll want to do that in 2 batches. Prepare dinner till evenly browned (about 5 min relying on thickness) then flip and Prepare dinner one other three min. In the meantime, whisk collectively sauce in a bowl. When tofu is cooked, add sauce, toss to coat. Serve with greens and noodles. πŸŒΏπŸƒ

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