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Flavorful Ratatouille with chickpeas over mashed potatoes by elavegan 🤤 Prepared in 30 minutes and so scrumptious! Get the recipe:

Substances
* 1 giant eggplant (aubergine)
* 1 giant zucchini
* Three tomatoes
* 1 bell pepper
* 1 onion, finely chopped
* Three garlic cloves, minced
* 1 tbsp oil
* 1/Four cup crimson wine or vegetable broth
* 1 tsp paprika
* 1 tsp brown sugar or some other sweetener
* 3/Four tsp sea salt (or much less/extra to style)
* 1/2 tsp dried oregano
* 1/2 tsp crimson pepper flakes (or much less for those who do not prefer it too spicy)
* 1/Three tsp smoked paprika
* 1/Four tsp ginger
* 1 tbsp tomato paste
* 1 tbsp balsamic vinegar
* Contemporary thyme, chopped roughly (to style)
* Black pepper to style
Directions
* Chop all veggies (eggplant, zucchini, tomatoes, bell pepper) into 1-inch (Three cm) items. Finely chop onion and garlic. * Warmth oil in a skillet over medium warmth, add onion and sauté for about 4-5 minutes or till frivolously browned. * Add garlic and eggplant and cook dinner for 3-Four minutes, then add the crimson wine and all spices. Let simmer on low-medium warmth for an extra 5-6 minutes, stirring sometimes. * Add all remaining elements (besides tomato paste and balsamic vinegar) and cook dinner for about 10 minutes or till the veggies are comfortable (however not mushy). For those who favor extra sauce, add extra crimson wine or broth. * Lastly, add the tomato paste (you possibly can add greater than 1 tbsp in order for you a thicker sauce) and the balsamic vinegar. * Style and modify seasoning. Take pleasure in! This straightforward Ratatouille recipe may be served with bread or rice.

Notes
* For those who do not like every of those spices, for instance, oregano, merely depart them out. You may also add recent basil for those who just like the style.
* Recipe serves 3. Diet info are for one serving. .

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